Whether you’re in a celebratory mood or you just want to enjoy a classic order of eggs benny or French toast — these are Omaha’s best brunch spots. Make your reservations ahead of time or show up with your party and wait to be seated. Either way, you’ll be treated to some of the most decadent dishes in town, ranging from unique takes on traditional brunch favorites and revitalizing brunch cocktails.
Saddle Creek Breakfast Club
Where? 8734 Pacific Street
Saddle Creek is a local breakfast and brunch eatery serving up all your favorites all week from Monday to Sunday, 7:00 AM to 2:00 PM. The menu features the Saddle Creek Standard, which includes two eggs, hash browns, bacon or sausage, and an English muffin or an artichoke omelet with bacon, tomato, and hollandaise. Want something even more savory? Try the crab cake Benedict with poached eggs. On the sweeter side, the menu includes banana bread French toast with a berry jam, fresh berries, whipped coconut cream, and candied pecans for a delightful crunch factor. Pair your order with a bunch of cocktails, such as mimosas, Bloody Marys, or the gin-based Tickled Pink. If you’re feeling daring, try the breakfast shot with maple whiskey, butterscotch, and orange juice. Vegan options on the menu include chickpea toast, tofu rancheros, and biscuits and gravy with a mushroom cashew béchamel and tofu scramble.
Early Bird Brunch
Where? 3824 Farnam Street Suite 120
Early Bird Brunch is serving up a modern take on your favorite classic diner foods. The chef-forward, indulgent dishes are paired well with brunch-centric cocktails that will kick off your day on the best foot possible. Try unique menu options such as the breakfast nachos with crispy golden tater tots, cheese sauce, bacon, house salsa, avocado crema, and scrambled eggs or the limited Cinny-Bobs, which are skewers of fried cinnamon roll dough with white icing and caramel for dipping. Want something sweet, savory, and spicy? The gravy bacon flatbread will be right up your alley. The flatbread is smothered in a house-made pork sausage gravy, topped with scrambled eggs, cheddar cheese, and bacon bits, and finished with a drizzle of hot honey for good measure. The menu also features breakfast sandwiches, an array of Benedict’s, burritos, omelets, and pancakes galore.
Good Lookin’
Where? 4919 Underwood Avenue
This neighborhood restaurant is proud to serve up nourishment for both your body and soul. Plan your weekend bunch plans to include a stop at Good Lookin’, where you can unwind, connect, and recharge for the week ahead. The restaurant serves breakfast, lunch, and brunch and includes a mix of elevated midwestern favorites on the menu, as well as creative healthy options to keep you on track. Breakfast options are served all day and include churro French toast, ricotta pancakes, smoked salmon sandwiches, morning wraps, chicken fried steak and eggs, crispy potatoes, and chorizo gravy. The Good Lookin’ Bowl combines poached eggs, pesto wild rice, glazed sweet potatoes, bacon jam, arugula, and feta. Mix and match sides such as bacon, chicken sausage patties, house English muffins, fresh fruit cups, and toast with butter and preserves. Try the JumpStart smoothie, which combines peanut butter, banana, cold brew coffee, chocolate protein powder, chocolate syrup, and milk.
Lula B’s Breakfast, Brunch, and Bar
Where? 902 Dodge Street #101
Looking for a new go-to downtown brunch and bar hangout spot? Check out Lula B’s, which features French toast, burgers, shrimp tacos, and more on their diverse menu. Lula’s Favorites include the Meggxican Omelet with birria, chorizo, jalapeño and Colby jack cheese, spicy guacamole sauce, pico de Gallo, and a side of house hash browns and your choice of toast and the classic huevos rancheros with over easy eggs. On the sweeter side of things, Lula’s whips up strawberry French toast using Texas toast and fresh fruit and a stack of three fluffy pancakes dusted with powdered sugar. No shame if you order the grown-up chocolate chip cakes! Shareables include the breakfast poutine and the churro straws drizzled in chocolate and caramel syrup. Extra hungry? Order the Big Sampler with made-to-order eggs, applewood-smoked bacon, and honey-smoked ham served with fruit and toast. Lula B’s has a full bar, as well as a rotating cocktail menu and bottomless mimosas are available during select hours throughout the week!
Herbe Sainte
Where? 1934 South 67th Street
The inception of Herbe Sainte in Omaha was inspired by New Orleans. Now you’ll find your favorite cajun favorites in the heart of Aksarben Village! The brunch menu is served on Saturdays and Sundays from 10:00 AM to 2:00 PM and includes bananas fosters French toast with ice cream, rum caramel sauce, and whipped cream, and liege waffles with applewood smoked bacon, honey butter, berry compote, and bourbon maple syrup. Prefer the savory side of brunch? Try the cornbread and gravy with boudin, green chilies, poached egg, and a lime créma. The short rib hash is gluten-free and includes a fresh herb sauce and oyster mushrooms for added umami. Add a cajun twist to your eggs benny with NOLA hollandaise or dive into a bowl of the shrimp and grits sardou. If you’re looking to explore the mimosa menu, the cocktails are priced at a penny a piece after you buy two per person. Flavors include classic OJ, pineapple, grapefruit, and cranberry. Other brunch cocktails include the French 75, the old fashioned, the Corpse Reviver #2, and the Hurricane with a blend of three rums.
Railcar Modern American Kitchen
Where? 1814 North 144th Street
The brunch menu at Railcar Modern American Kitchen is served on Saturdays and Sundays from 9:30 AM to 2:00 PM. Mains include the smoked salmon hash with chopped bacon, baked hash browns, onions and peppers, poached eggs, and chipotle crema and the lemon ricotta pancakes are served with a raspberry compote. Prefer something chocolatey? The Nutella French toast is sure to delight with a creme brûlée batter, chopped strawberries, and whipped cream. The Pile Up never misses, combining hash browns, Cobb smoked bacon, breakfast sausages, scrambled eggs, country gravy, and salsa. The steak and frites can cure a hangover, providing a hefty dose of protein, a sunny-side-up egg, and truffle fries. Brunch drinks include The Rocket Bloody with beer gravy, a mango mimosa, and the Cherry Blossom Cosmo. Prefer to keep things spirit-free? Try beverages like the Planters Punch with fresh OJ, cherry juice, pineapple juice, lime juice, and maple syrup, or the Cold Brew Cabana to keep you caffeinated all afternoon.
Le Bouillon
Where? 1017 Howard Street
Elevate your weekend dining plans with everyday French cuisine located in Omaha’s historic Old Market. Bouillon first opened its doors in 2013 and has been bringing creative and traditional dishes to eaters for over a decade. Brunch is served on Saturdays from 11:00 AM to 2:00 PM and the menu includes the Bouillon Breakfast with toast, jam, bacon, fried potatoes, and eggs your way. The French omelet is another tasty option, combining fresh herbs, chevre, and an option to upgrade your dish with foie gras. Steak and eggs also make an appearance on the brunch menu, as does kaiserschmarrn, which includes whipped cream and house Nutella. Drink options include mimosas, Bloody Marys, cafe lattes, and cafe americanos.
The Brunch Box
Where? 1308 Jackson Street
The Brunch Box naturally serves up your classic brunch favorites, such as chicken and waffles, biscuits and gravy, and avocado toast (or waffle)! You can choose your box as well, with the mini box including one entree, one side, and a drink for $13.99 and the Foodie Box includes 4 entrees, two sides, and two drinks. Other entrees include the egg scrambler with four eggs, cheese, and your choice of three toppings, as well as a breakfast burrito and baked mac and cheese! Don’t skip the loaded tots served with nacho cheese and your choice of toppings. Sides include cinnamon rolls, toast, fruit, and even a mini frozen yogurt cup! The menu includes a $5 kids box, with entrees such as waffles, chicken tenders, scrambled eggs, and a fruit bowl! They can even opt for a personal pizza if they don’t like the normal brunch lineup options. All entrees can be made traditionally, vegan, or gluten-free. Adult diners can opt for alcohol-infused froyo if they’re in a celebratory mood and want a sweet buzz!
Bailey’s Breakfast & Lunch
Where? 1259 South 120th Street
Bailey’s doesn’t accept reservations, so swing by between 7:00 AM to 2:00 PM seven days a week and be prepared to wait to be seated if there’s a line. The full menu includes your classic eggs Benedict with Canadian bacon and poached eggs and a California Benedict with a turkey sausage patty, sautéed spinach, avocado, egg whites, and hollandaise. There are breakfast plates for an array of palates, such as the Belgian waffle plate, the French toast plate, and the biscuits and gravy plate. South-of-the-border options include breakfast enchiladas and sweet corn cakes topped with a sour cream spicy aioli and fresh cilantro. Other notable menu options that will make your mouth water include the creole shrimp stack with andouille sausage, the homemade corned beef and hash, Bailey’s coffee cake combo, and the “ridiculous” Porkasaurus that was featured on “Man Vs. Food” and includes bacon, sausage patties and links, country sausage, Canadian bacon, ham steak, and andouille sausage!
Timber Wood Fire Bistro
Where? 8702 Pacific Street
You’ll find brunch favorites at Timber Wood Fire Bistro on the weekends from 9:30 AM to 2:00 PM. Start your dining experience with the shrimp and crab cakes served with a smoked paprika remoulade or the Milanese meatballs with Calabrian pesto and Grana Padano. “Hand Held” options include crispy pickle-brined chicken, a Nebraska Cubano, wood-fired pizzas (try the lobster gratin!), and mains like grilled steak and eggs, strawberries and cream French toast with balsamic syrup, and the cast iron biscuit with bacon sausage. Brunch specials feature breakfast tacos with al pastor pork and the Timber All-American with Cobb bacon, potato rosti, eggs your way, and a choice of coffee, soda, or tea. Kids will love the mini ricotta pancake, the breakfast quesadilla, or the waffle served with butter, syrup, and bacon! Brunch wouldn’t be complete without drinks, so choose between bottomless mimosas, pineapple tumblers, and strawberry lemon spritzers, or keep things spirit-free with tea, espresso, or even decaf coffee!
Harold’s Koffee House
Where? 8327 North 30th Street
Harold’s Koffee House is your classic neighborhood diner, open six days a week (closed Mondays). Breakfast specials at Harold’s include a happy hour deal of $0.85 bottomless mugs of freshly ground coffee Tuesday through Saturday. Whether you’re looking to enjoy brunch with old friends and spend time catching up or you want to enjoy a quick, easy hearty breakfast in Omaha — Harold’s fits the bill. Enjoy breakfast nachos with crispy potato cakes and scrambled eggs or go big with the Ranchers Plate, which includes a thick 5-ounce sirloin steak or pork chop served with golden hash browns, eggs any style, and your choice of toast, a biscuit, or a pancake. Challenge yourself with the plate-sized homemade buttermilk pancakes or keep things light with a veggie lover omelet with cheese. Don’t skip out on the homemade pies, the sweet rolls (pecan or cinnamon), or even the donut sundae topped with vanilla ice cream and chocolate syrup!
Celebrate the Weekend at a Classic Omaha Brunch Spot!
Now that you know all the best brunch spots in town, you just have to pick your favorite! Better yet, work through new places every weekend until you find your go-to spot. Whether you’re in the mood for something sweet, such as chocolate chip pancakes, or something extra savory, such as huevos rancheros — these Omaha favorites have something for every hungry palate. Don’t forget the bottomless mimosas!